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| The Citrus Industry (book) ： ウィキペディア英語版 |
The Citrus Industry
''The Citrus Industry'' book consists of five volumes of scientific and experimental information on all the citrus species and varieties, originals as well as hybrids.
The book was produced by scientists associated with the University of California Citrus Experiment Station, and contains fundamental information on the variety description and cost effectiveness of growing, as well technical support for citrus cultivation. The name reflects its aim to support the success of the citrus industry in all means. It is considered as the bible for citrus farming.〔(Citrus Books by Citrus Pages )〕
==Revision==
The book was originally published between the years 1943-1948, which is its first edition. It was revised in the 1960s by Walter Reuther〔(College of Natural and Agricultural Sciencies ) by the University of California, Riverside〕 with major reconstruction, and republished starting in 1976-1989.〔(Editor's Preface for the digital version of Citrus Rootstocks: Their Characters and Reactions by Willard P. Bitters )〕 The Second Edition is much updated, but some interesting material was removed.〔(Citrus Books by Citrus Pages )〕
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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